Finding Fabulous Food, Photos and Crafts to Share
I haven’t visited Todd Wilbur’s recipes in a while. Next month the summer will be in full swing and cole slaw on the table. This is a great recipe that tastes like KFC’s Cole Slaw. If you like those specks you see in cole slaws at the grocery store, add a teaspoon or two of …
I love the Carrot Raisin Salad at Souplantation/Sweet Tomatoes and ever since my last visit, I’ve been trying to find a quick side dish that mimics it. Though I believe they use crushed pineapple in theirs… Someone please tell me because I haven’t been there in a long time. Quite frankly, I had over 20 …
Ok, even some brussell sprouts haters may love this one. I had all the ingredients on hand and needed something to zest up the brussell sprouts. I like them as is. After 32 years of not liking them, I think they are pretty tasty. This recipe is simple, fast and tastes great. My three …
I haven’t been to Texas Roadhouse in quite a while, but this does taste like their butter from what I can remember. It is heavenly on homemade rolls like these or just on toast. Easy and delicious! My two favorite things 🙂 Cinnamon Honey Butter yield 1/2 cup 4 oz. (8 Tbs.) unsalted butter, room …
I was never a huge fan of sweet potato casseroles. The marshmallows always tasted funny to me and the pecans seemed to sit heavily with a vegetable puree. Though there was one pecan topping one I did like, this new apple cinnamon topped casserole is my absolute favorite and it has healthier ingredients that of course you …
I wouldn’t say I LOVE vegetables, but when cooked properly and with the right amount of seasoning they can be really tasty. I think even kids might enjoy these especially if you cut them to look like spaghetti like I did here. You could substitute garlic powder for fresh garlic. This dish is fast, full …
This is a great go-to side dish for any occasion. The vegetables are readily available all-year long, but are most are in season during the Fall and Winter months. You can substitute different potatoes in for the reds vs. whites vs. sweet. You can play around with the seasonings by using rosemary, thyme or Italian seasoning …
In honor of National Canning Day, here is my first ever canning recipe and experience. It tastes soooooo much better than grocery store stuff! I used half sugar and half Splenda to cut down on calories. The canning was much simpler than I thought it would be. Now, canning does use up a lot of …
Watermelon baskets are pretty and easy to make. They are pretty expensive at the store. Last time I looked, they could run anywhere from $30-$50. But you can make it all by yourself! And who says it has to be Halloween to carve something? Tips: Use a pencil on the watermelon and only on one …
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