Power Spinach Waffles
Serves: 8 waffles
  • 1 cup old-fashioned oats
  • 3 eggs
  • 1 cup plain Greek yogurt
  • 1 packet of stevia (or 1 tsp. sugar)
  • 3 handfuls of spinach
  1. Add the oats to the blender and hit start. Turn up to high speed until all of the oats are ground into what looks like flour. Oats can also be ground up in a food processor.
  2. Once ground, add the remaining ingredients.
  3. Blend all of the ingredients until smooth. You may need to push the spinach down with a tamper or other short object (not your hands!)
  4. Pour about ½ cup of batter (or the amount your waffle iron states) onto your waffle iron and cook per the directions for the iron.
  5. Remove with plastic tongs and repeat with the remaining batter.
  6. Eat immediately with syrup, fruit, etc.
  7. Feel free to freeze remaining waffles and reheat in the toaster or toaster oven.
Recipe from : http://slimsanity.com/spinach-protein-waffles/
Recipe by Whisk Together at http://www.whisktogether.com/2016/08/16/power-spinach-waffles/