Finding Fabulous Food, Photos and Crafts to Share
Books: I’m reading two books at the same time right now. Why? Uh, I dunno. The other one is “When to Rob a Bank”… which has nothing to do with the other book….. In a Pit with a Lion on a Snowy Day by Matt Batterson. It makes for a good read. Although after repeating the same …
Book Update: No novels so far. Book club is in… limbo? I’m not sure. Well, anyway I have been delving deep into more cast iron skillet recipes and general know how. Several of my friends have been ditching their non-stick cookware due to the health concerns raised. I haven’t seen anything in the big media …
Recipe: I couldn’t decide which recipe to post, so I picked both! Make sure to scroll down for #1 and #2. I like adding blueberries to fruit recipes. They add another dimension of flavor, color and uniqueness to the dish. I’ve done this before with the cherry blueberry pie recipe. Normally, I use frozen peaches …
I know I try to post only whole ingredients and replace mixes, but there was this sale…. and well, the cookie mixes were practically FREE! So, I bought some to experiment. If you ever need something fast and easy AND outstanding to take to a pot luck that looks homemade – THIS is it. Perfect …
I bought these new 6 oz. ramekins at the store for a blackberry dish, but I always have frozen peaches on hand and thought I’d try this first. They worked great! Anchor makes them. It’s neat to see the filling through the dish. But anyway, I’ve made a few peach crumbles and this one is …
First off here are the food fails this week: 1. Apple pie smoothie. I had to force it down. It could be the apple peel, or the fact there is no crust… I don’t know. Was not very tasty! 2. Lemon Zucchini Bread. This recipe is plastered all over Pinterest and looks great. But it …
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