Finding Fabulous Food, Photos and Crafts to Share
This is my new favorite crisp recipe! I have always loved them, but this is so simple and delicious. Recently, apples were on sale for $1/lb. at our grocery store, so even though it isn’t fall I whipped this up and we ate it all.. in one night. Next time I will have to double …
Having cherry pie, pumpkin pie, pecan pie, chocolate pudding pie, and every pie you can think of for Thanksgiving, I thought it would be fun to liven things up a bit and make an apple strudel instead. Just like apple pie – but in a rectangle. It’s is very quick and easy to put together …
Perfect for a fall treat! Make the entire 13×9 for a large group or cut the recipe in half for a smaller group and use a 9×9. There are a lot of steps, but the layers come together quickly. I use an apple/corer/slicer on the apples and it makes it so much easier. Bed, Bath …
Everyone needs their go-to recipe for apple pie and here is mine. It is simple, sweet and needs only 1 pastry crust! If you want to use 2 pastry crusts, simply add a 1/4 cup of brown sugar into the apple mixture and leave off the crumb topping because you’ll be putting a crust on …
I have looked a long time at smoothie recipes and after watching the Vitamix man – very interested in GREEN smoothies. Who else wouldn’t want to eat something incredibly healthy and not even realize it is spinach they are eating? I love this recipe. I have made with different ingredients in different quantities and if …
Great for when guests are over! I make this every time we have people stay over at the house. What a warm and delicious scent to wake up to and eat. This is from one of my favorite chefs – Todd Wilbur. I don’t think I’ve ever seen in on the Food Network, but he …
This is so simple and delicious. I always end up eating them all way too fast. 4 simple ingredients and just a little bit of time! A pastry at Carb Co. (Panera to those not living in St. Louis where Panera is called “St. Louis Bread Company” or nicknamed “Bread Co.”) is about $2-3 each. …
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